Douglas Roundtable: The Business of Going Green

Actionable Insights on Becoming Carbon Neutral.

Becoming a green business means taking concrete action, but what’s the right strategy to maintain profitability while moving towards a carbon neutral future? This roundtable discussion, moderated by Douglas editor Carla Sorrell, explores the innovative approaches that two local companies are taking to contribute to a regenerative, sustainable community.


Lisa McAnulty, Sustainability and Innovation Specialist, ecologyst

Trina White, General Manager, Parkside Hotel

Watch previous editions of the Douglas Roundtable.