Friday, September 29, 2023

Mid-to-North Island

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    Campbell River Goes Big with Its Own Broadband Network

    Douglas magazine -
    0
    To help its business community compete globally in the digital economy, Campbell River has launched CR Advantage, its new municipal broadband fibre optic network....

    Cowichan Milk Company is a Pint-Sized Revolution

    Athena McKenzie -
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    Remember the milkman? Cowichan Milk Company is looking to the future by looking to the past: home delivery of milk in old-fashioned glass bottles. “We...

    Small in a Big Way — Duncan Dares with Rebrand

    Kerry Slavens -
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    The town of Duncan is letting the rest of us in on a little secret — there’s way more to the town than what...
    Taste of BC Aquafarms is a land-based steelhead salmon operation in Nanaimo

    The Future of Fish Farming

    Andrew Findlay -
    0
    In another life, Steve Atkinson was a preacher. As the founder of Taste of BC Aquafarms, a land-based steelhead salmon operation in Nanaimo, the...

    A Third Hotel Zed Scheduled to Open In Tofino

    Douglas magazine -
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    Accent Inns, which owns Hotel Zed, recently announced plans to transform the 38-room Jamie’s Rainforest Inn in Tofino into the newest Hotel Zed. This...

    Road to Recovery: How Business is Rebounding from the Pandemic

    Douglas magazine -
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    When communities began to feel the impact of COVID-19, Douglas magazine partnered with CHEK News to explore the issues, the challenges and the opportunities...

    New Owners And New Vision For Mount Washington

    Andrew Findlay -
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    Last November, Utah-based Pacific Group Resorts Inc. (PGRI) signed a deal two years in the making to purchase Mount Washington Alpine Resort. Fans of...

    How the Tofino Towel Co. Found Success in a Roundabout Way

    Athena McKenzie -
    0
    Devin Sorenson knew he couldn’t let a good thing go. Back in 2008, while Sorenson was enrolled in the Bachelor of Commerce and Entrepreneurial...

    Cowichan Valley Designated Official Wine Producing Region

    Douglas magazine -
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    It is home to over a dozen wineries, and now it has been given an important stamp of approval by the British Columbia Wine...

    There’s Something Fishy About Vancouver Island University’s New Venture

    Douglas magazine -
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    The ICSS recently started selling cans of smoked sturgeon and fresh fillets to restaurants and retailers as a revenue generator to help with the...
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